I have been a vegetarian for almost five years. It started around the time I lived in London, which was not long after the whole mad cow-thing (no, not that one). I basically wasn't too keen on red meat, and also I was broke as a rat so veggies seemed like a good idea.
It caught on, apparently, as I am now approaching five years without meat of any variety. Or, it would have been five years this January if I hadn't wolfed town a delicious piece of salmon for dinner tonight.
"Wtf?", I hear you cry (no I don't). Well, my reasons are many. The main and singularly significant one is that I'm moving to Japan for a while.
Japanese cuisine tends to include a very serious amount of fish, and since I'm staying with a family for six weeks, I thought I would make it easier on them. And me.
So there it is. I'm officially back on fish.
That doesn't mean it's okay. The sea is awesome. Don't fuck with it.
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